Commercial Shredded Ginger Frying Production Line

Our company provides a complete solution for fried ginger shreds. The process from ginger to finished product is completely automated. It can also be flexibly combined according to the actual output size and processing flow of the customer.

Ingredients: ginger
Finished product: fried ginger shreds, fried ginger slices.
Output: 200-1000kg/h, support customization.
Machines: washing and peeling machine, cutting machine, blanching machine, air dryer, frying machine, degreasing machine, seasoning machine, packaging machine.

Production Process Of Fried Shredded Ginger

• Ginger Cleaning And Peeling: Use a brush cleaning machine to clean ginger and achieve the effect of peeling. It is widely used for cleaning and peeling roots and vegetables such as ginger, potatoes, sweet potatoes, and taro. The brush and processing output of this machine can be customized according to customer requirements.
• Shredded Ginger Cutting Machine: Commercial cutting machine is easy to operate and compact, usually suitable for a variety of root vegetables. It can efficiently complete the cutting requirements and the size of the cutting can be adjusted. It can also be sliced according to the needs of customers.
• Blanching Machine : The Shredded ginger is blanched for the purpose of color preservation.
• Dewatering Machine: A strong-flow air dryer is used to dry the remaining moisture on the surface of the ginger thread, so as not to affect the operation of the next process, reduce the time of manual waiting, and increase the benefit.
• Shredded Ginger Frying Machine: Put it into a continuous double-mesh frying machine for frying. The time and temperature during the frying process can be adjusted, and the fuel saving rate is high.
• Shredded Ginger De-oiling Machine: Use a centrifugal de-oiling machine to remove the excess oil on the surface of the fried ginger to extend the shelf life of the product. The speed of this equipment is adjustable and noiseless.
• Shredded Ginger Seasoning Machine: The fried ginger can be packaged and sold directly, or it can be seasoned to increase its flavor. The seasoning equipment comes with a sprinkling device to ensure even seasoning.
• Packaging: According to the needs of customers can choose canned packaging machine or ten-head weighing packaging machine (bag).

 

Advantage Of Production Process Of Fried Shredded Ginger

1. Each machine of the production line can be customized, and the quality is high, in line with food safety standards.
2. Professional product engineers and technicians can guide customers.
3. High operating efficiency and durability, reducing business costs.
4. Shorten the production cycle, ensure the balance of production, and have significant economic benefits
5. Widely used in food processing plants.
6. Welcome to visit our factory and office building.